Saturday 17 December 2016

Event Report: Christmas Party

We had our Christmas do last night and as usual enjoyed some lovely bakes.  Again, a nice mixture of sweet & savoury, all with a Christmassy theme.  

Left Column: Chai Spiced Baked Chocolate Cheesecake, Black Forest Cheesecake Brownies, Peanut & Chocolate Cookies 
Middle Column: Rosemary & Sea Salt Shortbread with Baked Camembert, Ginger Reindeer Biscuits
Right Column: Cranberry & White Chocolate Cookies, Guinea Fowl & Ginger Sausage Rolls, 
Baileys Cheesecake, Christmas Pudding Scones

We had 8 bakers this evening (Nadine isn't in the pictures as she came later) but we had 9 bakes as Lilian had dropped hers off earlier in the day but couldn't attend in the evening. 




You can see the full list of who made what in our event preview.


Pamela brought a bottle of Prosecco which we thoroughly enjoyed, with some Elderflower Fizz for the drivers.  I've had so much fun at Baking Club over the last 11 months and can't wait to see how we grow in the new year.  We'll hopefully have one or two practical sessions and be sharing many more recipes on the blog.  Thank you to everyone who's been along to one of our meetings, I've loved meeting you all and trying your delicious bakes!

Enjoy the festivities over Christmas and New Year, I'm going to have a bit of a break but will be back in the new year to organise our next meeting.  Merry Christmas!


No comments:

Post a Comment